People keep asking me for my chicken soup recipe. I guess it’s my fault because I keep posting pictures on Instagram!
Anyway, I never use exact ratios, just sort of toss a bunch of things in so that people who asking for my recipes get frustrated at me. 
Here it is!
I’m in love with my slow cooker, and am constantly trying to think of new things to make in it. Recently I decided to try Gimme Some Oven‘s take on the Japanese classic dish, and I was fairly impressed!
I can tell you that this was super satisfying and relatively easy to make! It was really rich and would make a great BBQ style pulled-chicken sandwich with some cabbage slaw. Serving it up with some fresh scallions and toasted sesame seeds rounded out the flavor, and the aroma of warm jasmine rice underneath was a nice, hearty finish.